Delicious Chocolate Chip Cookies Recipe, So Easy

Updated: Apr 30


  • Use 200g softened butter

  • Only 300g soft brown sugar

  • Mo more than 2 tsp vanilla extract

  • Just 2 eggs

  • Must be 300g self raising flour

  • Must be 80g cocoa powder

  • Only use 1 tsp baking powder

  • Roughly 300g choc chips


  • Preheat the oven, 180 c/ gas mark 4

  • You must cream butter and sugar until light and fluffy, tgis is important

  • Beat the vanilla extract and eggs in a separate bowl to the rest of the ingredients

  • Sift flour, cocoa and baking powder together, this must be he same time for the right texture

  • Add flour mix to the creamed mix in stages( a third at a time really mix his part well, if not it could fail

  • Fold in chocolate chips until just combined.

  • Spoon a tablespoon of the mixture on to a baking tray and just let it drop off the spoon, don’t force the mixture down

  • Continue to use all of the cookie mixture. Make sure it’s an even quantity, makes better cookies when even.

  • Bake in preheated oven for 12 minutes 15 minutes

then enjoy Mmmmmmmm.

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